Salted Caramel Cream
INGREDIENTS: White chocolate (75%) (cocoa butter (31%), sugar, milk powder, natural vanilla flavor, salted caramel (25%) (sugar, milk , butter , whey , lactose , table salt).
GLUTEN FREE
NET QUANTITY: 220 g
BEST USE BY: Date marked on the package
STORAGE CONDITIONS : Store in a cool and dry place, without direct exposure to sunlight.
SERIES (LOT): Marked on the packaging
IMPORTER / DISTRIBUTOR: Voltem doo, Veselina Čajkanovića 1b, 11050, Belgrade, Serbia
Average nutritional values expressed per 100g of product:
Energy (kJ/kcal)…………..…….. 2278/545
Fats (g)………………………….. 35.4
of which:
-saturated fatty acids (g)…. 16.6
Carbohydrates (g)…………..………50.4
of which:
-sugars (g)………………………….. .48.1
Fiber (g)…………………….1.9
Protein (g)………………………….. 10.0
Salt (g)……………………………… 0.16





