SRB
ENG
Ganduia Cream
INGREDIENTS: white chocolate (88%) (cocoa butter (31%), sugar, milk powder, natural vanilla flavor, emulsifier (sunflower lecithin)), hazelnut paste (9%) (100% hazelnut ), cocoa powder (3%)
Traces of almonds, pistachios, walnuts and peanuts can be found in the product.
NET QUANTITY: 220 g
BEST USE BY: date marked on the package
STORAGE AND STORAGE CONDITIONS : Store in a cool and dry place, without direct exposure to sunlight.
SERIES (LOT): marked on the packaging
IMPORTER / DISTRIBUTOR: Voltem doo, Veselin Čajkanovića 1b, 11050, Belgrade, Serbia
Average nutritional values expressed per 100g of product:
Energy (kJ/kcal)…………..…….. 2248/537
Fats (g)………………………….. 34.1
of which:
-saturated fatty acids (g)…. 17.3
Carbohydrates (g)…………..………55.1
of which:
-sugars (g)………………………….. 52.2
Fiber (g)……………………….2.1
Protein (g)………………………….. 7.3
Salt (g)………………………………… 0.18
